Jaju Potato & cheese pierogi

One of our most traditional flavors, our potato and cheese pierogi, comes straight from our Jaju's recipe. They're made with farmers cheese, golden Yukon potatoes, onions, butter, and spices, and we promise they're some of the most flavorful potato and cheese pierogi you'll taste.

Ingredients:  Potatoes, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Farmers Cheese (Cultured Pasteurized Grade A Low Fat Milk), Liquid Eggs (Whole Eggs, Citric Acid, 0.15% Water), Onion, Less Than 2% Of The Following: Butter (Cream, Natural Flavoring), Salt, Extra Virgin Olive Oil, Sugar, Black Pepper.